Citrus: Recipes That Celebrate the Sour and the Sweet - Catherine Phipps - Books - Quadrille Publishing Ltd - 9781849499002 - February 9, 2017
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Catherine Phipps
Citrus: Recipes That Celebrate the Sour and the Sweet Hardback edition

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Citrus fruits are the most exciting family of ingredients with which to cook. They satisfy almost every part of the palate - sweet, sour, bitter and umami-enhancing, and how many other foods are as versatile and transformative?

256 pages, Photography throughout

Media Books     Hardcover Book   (Book with hard spine and cover)
Released February 9, 2017
ISBN13 9781849499002
Publishers Quadrille Publishing Ltd
Pages 256
Dimensions 180 × 255 × 31 mm   ·   1 kg

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