Spectral Properties of Lipids - RJ Hamilton - Books - John Wiley and Sons Ltd - 9781850759263 - May 1, 1999
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RJ Hamilton
Spectral Properties of Lipids

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This volume provides an authoritative account of the use of a wide range of spectroscopic methods in the analysis of lipids, with an emphasis on topics that are attracting special current attention. Some essential background theory is included within chapters.

424 pages, 65 illustrations

Media Books     Hardcover Book   (Book with hard spine and cover)
Released May 1, 1999
ISBN13 9781850759263
Publishers John Wiley and Sons Ltd
Pages 416
Dimensions 166 × 242 × 31 mm   ·   757 g
Language English  
Editor Cast, John (School of Pharmacy and Chemistry, Liverpool John Moores University, UK)
Editor Hamilton, Richard J. (Consultant in Oils and Fats Chemistry, Liverpool / Secretary of the Oils and Fats Group, Society of Chemical Industry, London, UK)

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