Bread: A Global History - Edible - William Rubel - Books - Reaktion Books - 9781861898548 - September 1, 2011
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William Rubel
Bread: A Global History - Edible

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An approachable introduction to the history and the many forms that bread takes throughout the world, Bread provides an analysis of the different components of bread such as crust and crumb, and features many recipes as well as a glossary of 100 types of bread.

160 pages, 47 colour illustrations, 55 black & white illustrations

Media Books     Hardcover Book   (Book with hard spine and cover)
Released September 1, 2011
ISBN13 9781861898548
Publishers Reaktion Books
Pages 160
Dimensions 125 × 203 × 18 mm   ·   344 g

Mere med samme udgiver

See all of William Rubel ( e.g. Paperback Book and Hardcover Book )