Champagne: A Global History - Edible - Becky Sue Epstein - Books - Reaktion Books - 9781861898579 - September 1, 2011
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Champagne: A Global History - Edible


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Becky Sue Epstein chronicles champagne, the most ebullient and celebratory of wines, describing its history and the celebrities who made it famous, from Dom Perignon to the widow Veuve Cliquot.


136 pages, 47 colour illustrations, 15 black & white illustrations

Media Books     Hardcover Book   (Book with hard spine and cover)
Released September 1, 2011
ISBN13 9781861898579
Publishers Reaktion Books
Pages 136
Dimensions 203 × 131 × 16 mm   ·   322 g

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