The Whole Cow: Recipes and Lore for Beef and Veal - Christopher Trotter - Books - HarperCollins Publishers - 9781862059894 - September 12, 2013
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The Whole Cow: Recipes and Lore for Beef and Veal


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A highly acclaimed companion volume to THE WHOLE HOG, this book is much more than just a cookbook.


272 pages, Colour photography and illustrations throughout

Media Books     Hardcover Book   (Book with hard spine and cover)
Released September 12, 2013
ISBN13 9781862059894
Publishers HarperCollins Publishers
Pages 272
Dimensions 197 × 247 × 33 mm   ·   1.14 kg

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