Reflexions - Richard Olney - Books - Brick Tower Press - 9781883283438 - October 10, 2012
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Richard Olney
Reflexions

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This book begins in New York in 1951 where Olney, a struggling artist, waited tables in Greenwich Village, then moves to Paris and weaves a magical description of food that becomes so real?as if you were actually there with Olney. It is a long-awaited story of the man who brought the simplicity of French cooking to the United States, and a statement about one of the finest and most important food professionals in the world.

415 pages, b/w photos

Media Books     Paperback Book   (Book with soft cover and glued back)
Released October 10, 2012
Original release date 2021
ISBN13 9781883283438
Publishers Brick Tower Press
Pages 415
Dimensions 155 × 229 × 26 mm   ·   671 g
Language English  

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