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The Southern Cook's Handbook: a Step-by-step Guide to Old-fashioned Southern Cooking Courtney Taylor
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The Southern Cook's Handbook: a Step-by-step Guide to Old-fashioned Southern Cooking
Courtney Taylor
This how-to manual explains the fundamentals of southern cooking and includes advice about kitchen equipment and choosing fresh produce, plus over 200 of the South's most treasured recipes. Especially nice for new cooks.
| Media | Books Spiral Book (Book with sewn spine) |
| Released | November 1, 2004 |
| ISBN13 | 9781893062702 |
| Publishers | Quail Ridge Pr |
| Pages | 288 |
| Dimensions | 157 × 20 × 225 mm · 480 g |
| Language | English |
See all of Courtney Taylor ( e.g. Paperback Book , Hardcover Book and Spiral Book )