The Little Book of Seafood Tips - Little Books - Andrew Langley - Books - Bloomsbury Publishing PLC - 9781906650919 - May 23, 2013
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Andrew Langley
The Little Book of Seafood Tips - Little Books

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50 clever tips on how to prepare and cook a wide range of fish and shellfish.

112 pages, Not illustrated

Media Books     Paperback Book   (Book with soft cover and glued back)
Released May 23, 2013
ISBN13 9781906650919
Publishers Bloomsbury Publishing PLC
Pages 112
Dimensions 143 × 120 × 8 mm   ·   62 g

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