Meat London: An Insider's Guide - Tom Howells - Books - Black Dog Press - 9781907317880 - September 18, 2012
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Tom Howells
Meat London: An Insider's Guide

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An essential guide for meat loving residents of or visitors to London. It features renowned pubs and restaurants, traditional butchers, tempting market stalls and some lesser-known gems of British gastronomy with mouth-watering image of the food and fantastic captures of the places and atmospheres.

176 pages, 170 illustrations

Media Books     Paperback Book   (Book with soft cover and glued back)
Released September 18, 2012
ISBN13 9781907317880
Publishers Black Dog Press
Pages 176
Dimensions 144 × 163 × 15 mm   ·   340 g
Editor Howells, Tom

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