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Classic Vegetarian Cookery Arto der Haroutunian
Classic Vegetarian Cookery
Arto der Haroutunian
This book is about vegetables: the known, the little known and the few still largely unknown. What is collected here is a rich, wholesome repertoire of fascinating recipes reflecting man's tireless drive to create food that flatters his palate, fills his stomach and satisfies his bodily needs.
288 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | June 19, 2011 |
| ISBN13 | 9781908117014 |
| Publishers | Grub Street Publishing |
| Pages | 288 |
| Dimensions | 161 × 239 × 26 mm · 874 g |
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