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Finger Food from the BBQ and Grill Andreas Rummel
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Finger Food from the BBQ and Grill
Andreas Rummel
Finger food from the grill is a very different, inspiring idea. With chapter titles such as 'In the Fist', 'Impaled', and 'On a Spoon', the recipes in this book are truly diverse and creative.
192 pages, Full colour throughout
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | July 31, 2018 |
| ISBN13 | 9781910690536 |
| Publishers | Grub Street Publishing |
| Pages | 192 |
| Dimensions | 196 × 260 × 21 mm · 866 g |
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