Dutch Treats: Heirloom Recipes from Farmhouse Kitchens - William Woys Weaver - Books - St. Lynn's Press - 9781943366040 - October 27, 2016
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Dutch Treats: Heirloom Recipes from Farmhouse Kitchens


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Internationally known food historian William Woys Weaver presents a richly photographed gastronomical journey into the heart of Pennsylvania Dutch food traditions, with more than 100 heritage recipes and the colorful stories behind them - including Shoofly Cake, New Year's Pretzels and the original Snickerdoodles. Dutch Treats shines a much-


208 pages, Full color photos throughout

Media Books     Hardcover Book   (Book with hard spine and cover)
Released October 27, 2016
ISBN13 9781943366040
Publishers St. Lynn's Press
Pages 208
Dimensions 203 × 203 × 18 mm   ·   683 g
Language English  

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