Food Production, Diversity, and Safety Under Climate Change - Advances in Science, Technology & Innovation -  - Books - Springer International Publishing AG - 9783031516498 - May 18, 2025
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Food Production, Diversity, and Safety Under Climate Change - Advances in Science, Technology & Innovation

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This book presents a universal picture of the impact of climate change on food production, diversity, and concerns regarding food safety.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released May 18, 2025
ISBN13 9783031516498
Publishers Springer International Publishing AG
Pages 331
Dimensions 150 × 220 × 10 mm   ·   849 g
Language German  
Editor Chakraborty, Rakhi
Editor Mathur, Piyush
Editor Roy, Swarnendu

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