Praktischer Leitfaden Durch Die Biochemie Des Fleisches - N S Drosdow - Books - De Gruyter - 9783112745847 - 1954
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Media Books     Hardcover Book   (Book with hard spine and cover)
Released 1954
ISBN13 9783112745847
Publishers De Gruyter
Pages 314
Dimensions 170 × 244 × 19 mm   ·   707 g
Language German  

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