Nanoscience in Food and Agriculture 2 - Sustainable Agriculture Reviews -  - Books - Springer International Publishing AG - 9783319393056 - August 26, 2016
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Nanoscience in Food and Agriculture 2 - Sustainable Agriculture Reviews 1st ed. 2016 edition

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Such applications include to treat cancer, nanosensors to detect food contamination, nanomaterials for food packaging, nanoencapsulation to preserve nutraceuticals, and nanofertilisers for advanced agriculture.


390 pages, 14 black & white illustrations, 49 colour illustrations, 54 colour tables, biography

Media Books     Hardcover Book   (Book with hard spine and cover)
Released August 26, 2016
ISBN13 9783319393056
Publishers Springer International Publishing AG
Pages 373
Dimensions 155 × 235 × 22 mm   ·   721 g
Language German  
Editor Dasgupta, Nandita
Editor Lichtfouse, Eric
Editor Ranjan, Shivendu

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