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Coping with Hunger and Shortage under German Occupation in World War II 2018 edition
Coping with Hunger and Shortage under German Occupation in World War II
This volume demonstrates how German expansion in the Second World War II led to shortages, of food and other necessities including medicine, for the occupied populations, causing many to die from severe hunger or starvation.
319 pages, 4 Illustrations, black and white; XIX, 319 p. 4 illus.
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | July 11, 2018 |
| ISBN13 | 9783319774664 |
| Publishers | Springer International Publishing AG |
| Pages | 319 |
| Dimensions | 341 × 152 × 26 mm · 550 g |
| Language | German |
| Editor | Haslinger, Peter |
| Editor | Laba, Agnes |
| Editor | Tonsmeyer, Tatjana |