The role of vitamin C in reducing the salt stress - Arshad Talip M Sultan - Books - LAP LAMBERT Academic Publishing - 9783330334236 - June 19, 2017
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The role of vitamin C in reducing the salt stress


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The current study aimed to find out the impact of adding sodium chloride and vitamin c in productive, physiological, histological and Behavioral traits of Japanese quail. The results indicated that most of productive, physiological, histological and Behavioral characteristics are affected negatively by increase of sodium chloride concentration. Also, as the result have shown, level of vitamin c plays a positive role to reduce the negative effect of sodium chloride.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released June 19, 2017
ISBN13 9783330334236
Publishers LAP LAMBERT Academic Publishing
Pages 68
Dimensions 152 × 229 × 4 mm   ·   119 g
Language German