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Nuevos enfoques en traduccion cientifica, tecnica y agroalimentaria
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Nuevos enfoques en traduccion cientifica, tecnica y agroalimentaria
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | February 24, 2026 |
| ISBN13 | 9783631929735 |
| Publishers | Peter Lang Gmbh, Internationaler Verlag |
| Pages | 236 |
| Dimensions | 150 × 220 × 20 mm · 435 g |
