Haltbarkeit Und Sorptionsverhalten Wasserarmer Lebensmittel - Rudolf Heiss - Books - Springer-Verlag Berlin and Heidelberg Gm - 9783642496400 - 1968
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Haltbarkeit Und Sorptionsverhalten Wasserarmer Lebensmittel 1968 edition

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163 pages, black & white illustrations, bibliography

Media Books     Paperback Book   (Book with soft cover and glued back)
Released 1968
ISBN13 9783642496400
Publishers Springer-Verlag Berlin and Heidelberg Gm
Pages 163
Dimensions 156 × 234 × 9 mm   ·   249 g
Language German  

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