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Japanese Kitchen Knives: The Complete Guide to Selecting, Maintaining and Sharpening Handcrafted Japanese Knives Japan Knife Sharpening Culture Association
Japanese Kitchen Knives: The Complete Guide to Selecting, Maintaining and Sharpening Handcrafted Japanese Knives
Japan Knife Sharpening Culture Association
The complete guide to selecting, using, sharpening and caring for Japanese kitchen knives. Professionals and home chefs increasingly demand the high-quality tools their best cooking requires-and for those who know, there is only one choice in kitchen cutlery: handcrafted Japanese knives. This lavishly illustrated guide covers everything you need to know, from the craftsmanship an
| Media | Books Hardcover Book (Book with hard spine and cover) |
| To be released | December 17, 2026 |
| ISBN13 | 9784805320662 |
| Publishers | Tuttle Publishing |
| Pages | 160 |
| Dimensions | 191 × 254 × 18 mm · 522 g |