Food Adulteration and Its Detection - Jesse Park Battershall - Books - Book on Demand Ltd. - 9785518617179 - June 28, 2013
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Jesse Park Battershall
Food Adulteration and Its Detection

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Food adulteration and its detection. This book, "Food adulteration and its detection", by Jesse Park Battershall, is a replication of a book originally published before 1887. It has been restored by human beings, page by page, so that you may enjoy it in a form as close to the original as possible.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released June 28, 2013
ISBN13 9785518617179
Publishers Book on Demand Ltd.
Pages 366
Dimensions 146 × 21 × 207 mm   ·   476 g
Language English  

See all of Jesse Park Battershall ( e.g. Paperback Book and Book )