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Bildung der funktionellen Eigenschaften von emulgierten Produkten G. H. Sulaymanova
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Bildung der funktionellen Eigenschaften von emulgierten Produkten
G. H. Sulaymanova
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | January 31, 2022 |
| ISBN13 | 9786204439280 |
| Publishers | Verlag Unser Wissen |
| Pages | 116 |
| Dimensions | 150 × 220 × 7 mm · 191 g |
| Language | German |
See all of G. H. Sulaymanova ( e.g. Paperback Book )