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Improvement Strategies of Leguminosae Biotechnology - Focus on Biotechnology Softcover reprint of hardcover 1st ed. 2003 edition

Name: Improvement Strategies of Leguminosae Biotechnology - Focus on Biotechnology
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Improvement Strategies of Leguminosae Biotechnology - Focus on Biotechnology

Legumes include many very important crop plants that contribute critical protein to the diets of many around the world.

411 pages, biography

Media	Books Paperback Book (Book with soft cover and glued back)
Released	December 9, 2010
ISBN13	9789048163311
Publishers	Springer
Pages	411
Dimensions	150 × 220 × 10 mm · 906 g
Editor	Jaiwal, Pawan K.
Editor	Singh, Rana P.