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Accessible Technologies for the Verification of Origin of Dairy Products As an Example Control System to Enhance Global Trade and Food Safety - IAEA TECDOC Series No. Iaea
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Accessible Technologies for the Verification of Origin of Dairy Products As an Example Control System to Enhance Global Trade and Food Safety - IAEA TECDOC Series No.
Iaea
Presents the findings of a joint FAO/IAEA coordinated research project on utilizing isotope and trace element analysis, and other complementary analytical techniques, to characterize the origin of authentic milk and dairy products sampled by the participating institutes.
126 pages, 47 illustrations; 47 illustrations
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | November 30, 2022 |
| ISBN13 | 9789201248220 |
| Publishers | IAEA |
| Pages | 126 |
| Dimensions | 205 × 293 × 9 mm · 360 g |
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