Safety Evaluation of Certain Food Additives: Seventy-sixth Meeting of the Joint Fao / Who Expert Committee on Food Additives (Who Food Additives Series) - World Health Organization - Books - World Health Organization - 9789241660679 - June 24, 2013
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Safety Evaluation of Certain Food Additives: Seventy-sixth Meeting of the Joint Fao / Who Expert Committee on Food Additives (Who Food Additives Series)


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This volume contains monographs prepared at the seventy-sixth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA), which met in Geneva, Switzerland, from 5 to 14 June 2012.

The toxicological monographs in this volume summarize the safety data on four food additives (other than flavoring agents). Monographs on 12 groups of related flavoring agents evaluated by the Procedure for the Safety Evaluation of Flavouring Agents are also included.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released June 24, 2013
ISBN13 9789241660679
Publishers World Health Organization
Pages 335
Dimensions 150 × 220 × 10 mm   ·   589 g
Language English  

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