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Technical guidelines on aquaculture certification Food and Agriculture Organization
Technical guidelines on aquaculture certification
Food and Agriculture Organization
These guidelines provide guidance for the development, organisation and implementation of credible aquaculture certification schemes and also address a range of issues relevant for certification in aquaculture.
130 pages, figs, tables
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | April 15, 2012 |
| ISBN13 | 9789250069128 |
| Publishers | Food & Agriculture Organization of the U |
| Pages | 130 |
| Dimensions | 150 × 210 × 8 mm · 190 g |
| Editor | Food and Agriculture Organization (Fao) |
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