Mitigation of food wastage: societal costs and benefits - Food and Agriculture Organization - Books - Food & Agriculture Organization of the U - 9789251085103 - October 30, 2014
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Food and Agriculture Organization
Mitigation of food wastage: societal costs and benefits

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Presents a portfolio of potential food wastage mitigation measures, illustrating the gross and net economic, environmental and societal benefits of each. Adopting appropriate food wastage mitigation measures can offer corresponding huge environmental benefits, leading to associated net gains for societies in terms of reduced economic losses and external costs.

60 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released October 30, 2014
ISBN13 9789251085103
Publishers Food & Agriculture Organization of the U
Pages 58
Dimensions 222 × 223 × 9 mm   ·   212 g
Editor Food and Agriculture Organization of the United Nations

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