Crop ecology, cultivation and uses of cactus pear - Food and Agriculture Organization - Books - Food & Agriculture Organization of the U - 9789251098608 - April 1, 2018
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Crop ecology, cultivation and uses of cactus pear Final version edition


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Cactus plants are precious natural resources that provide nutritious food for people and livestock, especially in dryland areas.


244 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released April 1, 2018
ISBN13 9789251098608
Publishers Food & Agriculture Organization of the U
Pages 238
Dimensions 211 × 300 × 16 mm   ·   914 g   (Weight (estimated))
Editor Inglese, Paolo

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