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Crop ecology, cultivation and uses of cactus pear Food and Agriculture Organization Final version edition
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Crop ecology, cultivation and uses of cactus pear
Food and Agriculture Organization
Cactus plants are precious natural resources that provide nutritious food for people and livestock, especially in dryland areas.
244 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | April 1, 2018 |
| ISBN13 | 9789251098608 |
| Publishers | Food & Agriculture Organization of the U |
| Pages | 238 |
| Dimensions | 211 × 300 × 16 mm · 914 g (Weight (estimated)) |
| Editor | Inglese, Paolo |
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