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Conservation agriculture: training guide for extension agents and farmers in Eastern Europe and Central Asia Food and Agriculture Organization
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Conservation agriculture: training guide for extension agents and farmers in Eastern Europe and Central Asia
Food and Agriculture Organization
Identifies two key components for establishing effective conservation agriculture systems: developing multidisciplinary scientific and technical capacity; and collaborating closely with farming communities - not just with farmers - to build on their existing knowledge.
131 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | October 1, 2020 |
| ISBN13 | 9789251314562 |
| Publishers | Food & Agriculture Organization of the U |
| Pages | 134 |
| Dimensions | 150 × 220 × 10 mm · 272 g (Weight (estimated)) |