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Food control system assessment tool: Dimension B - control functions - Food safety and quality series Food and Agriculture Organization
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Food control system assessment tool: Dimension B - control functions - Food safety and quality series
Food and Agriculture Organization
Focuses on the processes and outputs of the control activities of a national food control system. The publication reviews the control functions exercised by competent authorities over food business operators - at domestic and import or export level - to guarantee food safety and quality along the food chain as well as fair trade practices.
91 pages, col. ill
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | June 30, 2020 |
| ISBN13 | 9789251316344 |
| Publishers | Food & Agriculture Organization of the U |
| Pages | 91 |
| Dimensions | 150 × 220 × 10 mm · 206 g (Weight (estimated)) |
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