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Report of the 2019 symposium on responsible fishing technology for healthy ecosystems and a clean environment: Shanghai, China, 8-12 April 2019 - FAO fisheries and aquaculture report Food and Agriculture Organization
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Report of the 2019 symposium on responsible fishing technology for healthy ecosystems and a clean environment: Shanghai, China, 8-12 April 2019 - FAO fisheries and aquaculture report
Food and Agriculture Organization
Summarises the four-day symposium organised as part of the 2019 annual meeting of the ICES-FAO Working Group on Fishing Technology and Fish Behaviour (WGFTFB). The 2019 meeting was attended by fishing technologists, scientists and other stakeholders, representing 23 countries.
93 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | January 30, 2020 |
| ISBN13 | 9789251317402 |
| Publishers | Food & Agriculture Organization of the U |
| Pages | 93 |
| Dimensions | 150 × 220 × 10 mm · 317 g |