HACCP: Application and Its Challenges - Alok Kumar - Books - TechSar Pvt. Ltd - 9789386768414 - July 30, 2019
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HACCP: Application and Its Challenges


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Addresses the demands of the hotel industry in the new millennium. The book will help educators who are preparing professionals for roles as food and beverage managers, chefs and general managers to meet the challenges of operations, technology, training, international laws practices and applications.


171 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released July 30, 2019
ISBN13 9789386768414
Publishers TechSar Pvt. Ltd
Pages 171
Dimensions 150 × 220 × 10 mm   ·   215 g

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