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The Joys of Healthy Cooking in the Caribbean Wendy Clarke
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The Joys of Healthy Cooking in the Caribbean
Wendy Clarke
A guide to Caribbean diet and nutrition that presents practical advice on choosing, preparing and cooking healthy versions of Caribbean favourites. From salads and soups to main meals and side dishes, vegetarian meals to desserts and drinks, Joys offers simple guidelines and helpful hints to reduce fat calories without sacrificing flavour and taste.
262 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | May 30, 2006 |
| ISBN13 | 9789768123350 |
| Publishers | Ian Randle Publishers,Jamaica |
| Pages | 262 |
| Dimensions | 203 × 203 × 16 mm · 484 g |
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