Microbial Biotechnology: Volume 2. Application in Food and Pharmacology - - Books - Springer Verlag, Singapore - 9789811355929 - December 28, 2018
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Microbial Biotechnology: Volume 2. Application in Food and Pharmacology Softcover Reprint of the Original 1st 2018 edition

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This edited book, is a collection of 25 chapters describing the recent advancements in the application of microbial technology in the food and pharmacology sector.

537 pages, 90 Tables, color; 33 Illustrations, color; 89 Illustrations, black and white; XVIII, 537

Media Books     Paperback Book   (Book with soft cover and glued back)
Released December 28, 2018
ISBN13 9789811355929
Publishers Springer Verlag, Singapore
Pages 537
Dimensions 150 × 220 × 10 mm   ·   949 g
Editor Das, Gitishree
Editor Patra, Jayanta Kumar
Editor Shin, Han-Seung

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