Tell your friends about this item:
Bioactive Food as Dietary Interventions for the Aging Population: Bioactive Foods in Chronic Disease States Victor Preedy
Do you have a profile? Log in
Get notified about new Victor Preedy releases
Our customers say:
Add to your iMusic wish list
Bioactive Food as Dietary Interventions for the Aging Population: Bioactive Foods in Chronic Disease States
Victor Preedy
Presents scientific evidence of the impact bioactive foods can have in the prevention and mediation of age related diseases. This book provides information that assist in treatment therapies, inspire research and work related to this area. It focuses on the bioactive foods in addressing chronic conditions associated with aging and senescence.
514 pages, black & white illustrations, black & white tables, figures
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | October 23, 2012 |
| ISBN13 | 9780123971555 |
| Publishers | Elsevier Science Publishing Co Inc |
| Pages | 514 |
| Dimensions | 197 × 242 × 29 mm · 1.41 kg |
| Editor | Preedy, Victor R. (Professor of Nutritional Biochemistry, Department of Nutrition and Dietetics, Professor of Clinical Biochemistry, Department of Clinical Biochemistry; Director of the Genomics Centre, King's College, London, UK) |
| Editor | Watson, Ronald Ross (Professor, Mel and Enid Zuckerman College of Public Health and School of Medicine, Arizona Health Sciences Center, University of Arizona, Tucson, AZ, USA) |
More by Victor Preedy
Show all
More from the same publisher
See all of Victor Preedy ( e.g. Hardcover Book and Paperback Book )