Beef Cattle Science Handbook, Vol. 20 - Frank H. Baker - Books - Taylor & Francis Ltd - 9780367015329 - April 18, 2019
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Frank H. Baker
Beef Cattle Science Handbook, Vol. 20 1st edition

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The 1984 International Stockmen's School Handbooks include more than 200 technical papers presented at this year's Stockmen's School, sponsored by Winrock International.

828 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released April 18, 2019
ISBN13 9780367015329
Publishers Taylor & Francis Ltd
Pages 828
Dimensions 150 × 220 × 20 mm   ·   453 g
Language English  
Editor Baker, Frank H.
Editor Miller, Mason E.

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