Tell your friends about this item:
Microbial Food Poisoning Adrian R. Eley 2nd Ed. 1996 edition
Microbial Food Poisoning
Adrian R. Eley
The subject of microbial food poisoning is seldom far from the newspaper headlines. This updated and revised second edition should be useful for students and professionals alike.
212 pages, 1, black & white illustrations
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | June 30, 1996 |
| ISBN13 | 9780412644306 |
| Publishers | Chapman and Hall |
| Pages | 212 |
| Dimensions | 156 × 234 × 14 mm · 503 g |
| Language | English |