Mechanism and Theory in Food Chemistry - Dominic W.s. Wong - Books - Springer Verlag - 9780442207533 - September 30, 1989
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Mechanism and Theory in Food Chemistry 1989 edition


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This book presents a thorough and updated treatment of food chemistry based on modern concepts.


452 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released September 30, 1989
ISBN13 9780442207533
Publishers Springer Verlag
Pages 452
Dimensions 166 × 241 × 32 mm   ·   739 g
Language English  

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