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Modernist Cuisine at Home Nathan Myhrvold
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Modernist Cuisine at Home
Nathan Myhrvold
"This book focuses on cooking equipment, techniques, and recipes"--P. xvii.
456 pages, illustrations
| Media | Books Book pack (Set of several books) |
| Released | October 25, 2012 |
| ISBN13 | 9780982761014 |
| Publishers | The Cooking Lab |
| Pages | 456 |
| Dimensions | 354 × 289 × 220 mm · 4.79 kg |
| Language | English |
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