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The Whole Art of Curing, Pickling, and Smoking Meat and Fish, Both in the British and Foreign Modes: With Many Useful Miscellaneous Receipts, and Full Directions for the Construction of an Economical James Robinson
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The Whole Art of Curing, Pickling, and Smoking Meat and Fish, Both in the British and Foreign Modes: With Many Useful Miscellaneous Receipts, and Full Directions for the Construction of an Economical
James Robinson
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | April 21, 2018 |
| ISBN13 | 9781333680060 |
| Publishers | Forgotten Books |
| Pages | 208 |
| Dimensions | 150 × 220 × 10 mm · 579 g |
![Cover for James Robinson · Two Old Boys in the Higher Alps. [in Verse.] (Paperback Book) (2011)](https://imusic.b-cdn.net/images/item/original/269/9781241542269.jpg?james-robinson-2011-two-old-boys-in-the-higher-alps-in-verse-paperback-book&class=scaled&v=1482167226)
