Land of Fish and Rice: Recipes from the Culinary Heart of China - Fuchsia Dunlop - Books - Bloomsbury Publishing PLC - 9781408802519 - July 28, 2016
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Fuchsia Dunlop
Land of Fish and Rice: Recipes from the Culinary Heart of China

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368 pages, Colour Illustrations throughout

Media Books     Hardcover Book   (Book with hard spine and cover)
Released July 28, 2016
ISBN13 9781408802519
Publishers Bloomsbury Publishing PLC
Pages 368
Dimensions 197 × 252 × 35 mm   ·   1.29 kg
Language English  

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