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Computerized Food Processing Operations Softcover reprint of the original 1st ed. 1989 edition
Arthur A. Teixeira
Computerized Food Processing Operations Softcover reprint of the original 1st ed. 1989 edition
Arthur A. Teixeira
This book is designed to explain and illustrate how food processing op erations can be made more efficient and profitable through the application of computers in the laboratory, pilot plant, and production plant floor of industrial food processing plants.
216 pages, biography
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | October 24, 2012 |
ISBN13 | 9781461358473 |
Publishers | Springer-Verlag New York Inc. |
Pages | 202 |
Dimensions | 152 × 229 × 11 mm · 294 g |
Language | English |
See all of Arthur A. Teixeira ( e.g. Book and Paperback Book )