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Making Vegan Frozen Treats Nicole Weston
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Making Vegan Frozen Treats
Nicole Weston
Offers recipes for ice creams ranging from the classics (vanilla, chocolate, coffee, strawberry) to innovative flavours like chai tea, mocha almond fudge, peanut butter and banana, horchata, and coconut-raspberry-lime.
96 pages, black & white illustrations included
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | March 24, 2015 |
| ISBN13 | 9781612123905 |
| Publishers | Storey Publishing LLC |
| Pages | 89 |
| Dimensions | 178 × 128 × 11 mm · 104 g |
| Language | English |
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