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The Fig: Botany, Production and Uses - Botany, Production and Uses Ali Sarkhosh
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The Fig: Botany, Production and Uses - Botany, Production and Uses
Ali Sarkhosh
This book provides a comprehensive review of fig growing from a scientific and horticultural perspective, covering botany, production, processing, health, and industrial uses.
504 pages, NO
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | May 17, 2022 |
| ISBN13 | 9781789242881 |
| Publishers | CABI Publishing |
| Pages | 512 |
| Dimensions | 253 × 179 × 31 mm · 1.43 kg |
| Editor | Ferguson, Louise (University of California, Davis, USA) |
| Editor | Sarkhosh, Ali (University of Florida, USA) |
| Editor | Yavari, Alimohammad (Pomologist & Consultant, Tehran, Iran) |
