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Elizabeth David Classics New edition
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Elizabeth David Classics
Elizabeth David
This volume contains three of Elizabeth David's most popular cookery books: "Mediterranean Food", "French Country Cooking" and "Summer Cooking".
672 pages, illustrations
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | October 31, 1999 |
| ISBN13 | 9781902304274 |
| Publishers | Grub Street Publishing |
| Pages | 672 |
| Dimensions | 205 × 138 × 51 mm · 986 g |
| Language | English |
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