Flavours of England: Cheese - Gilli Davies - Books - Graffeg Limited - 9781912654840 - February 27, 2020
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Gilli Davies
Flavours of England: Cheese

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At one time, cheesemaking was part of everyday life on an English farm. The varieties available are showcased in this collection of recipes with information about the process and how to best utilise this favourite ingredient. -- Cyngor Llyfrau Cymru

48 pages, 10 Colour Photographs

Media Books     Hardcover Book   (Book with hard spine and cover)
Released February 27, 2020
ISBN13 9781912654840
Publishers Graffeg Limited
Pages 48
Dimensions 158 × 157 × 5 mm   ·   172 g
Illustrator Jones, Huw

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