Encyclopedia of Food Mycotoxins - Martin Weidenboerner - Books - Springer-Verlag Berlin and Heidelberg Gm - 9783540675563 - March 13, 2001
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Martin Weidenboerner
Encyclopedia of Food Mycotoxins 2001 edition

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All relevant toxin producing fungi, their natural occurence, the possible mycotoxicosis, further the biochemical and physiological effects of mycotoxins, their chemical data and toxicity are treated here comprehensively.

294 pages, 9 black & white tables, biography

Media Books     Hardcover Book   (Book with hard spine and cover)
Released March 13, 2001
ISBN13 9783540675563
Publishers Springer-Verlag Berlin and Heidelberg Gm
Pages 294
Dimensions 155 × 235 × 19 mm   ·   612 g
Language English   French  

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