Protein Stability and Folding Supplement 1: A Collection of Thermodynamic Data - Wolfgang Pfeil - Books - Springer-Verlag Berlin and Heidelberg Gm - 9783642626647 - October 21, 2012
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Wolfgang Pfeil
Protein Stability and Folding Supplement 1: A Collection of Thermodynamic Data Softcover reprint of the original 1st ed. 2001 edition

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The modern biosciences make many new proteins available. Nevertheless the handling of these proteins is quite difficult due to problems with their stability. This updated and revised collection gives - in the form of tables - protein stability data for various temperatures and solvents.

522 pages, biography

Media Books     Paperback Book   (Book with soft cover and glued back)
Released October 21, 2012
ISBN13 9783642626647
Publishers Springer-Verlag Berlin and Heidelberg Gm
Pages 522
Dimensions 150 × 220 × 10 mm   ·   1.16 kg
Language German  

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