Principles Of Meat Technology: 2Nd Revised And Expanded Edition - V.P. Singh & Neelam Sachan - Books - New India Publishing Agency - 9788119254262 - September 15, 2015
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Principles Of Meat Technology: 2Nd Revised And Expanded Edition Second Revised and Expanded edition


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370 pages

Media Books     Book
Released September 15, 2015
ISBN13 9788119254262
Publishers New India Publishing Agency
Pages 370
Dimensions 150 × 790 × 15 mm   ·   1.98 kg   (Weight (estimated))

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