Dietary  3 and  6 Fatty Acids: Biological Effects and Nutritional Essentiality - Corraldo Galli - Books - Springer-Verlag New York Inc. - 9781475720457 - April 15, 2013
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Dietary 3 and 6 Fatty Acids: Biological Effects and Nutritional Essentiality Softcover reprint of the original 1st ed. 1989 edition

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Íkr 6,879
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452 pages, 29 black & white illustrations, biography

Media Books     Paperback Book   (Book with soft cover and glued back)
Released April 15, 2013
ISBN13 9781475720457
Publishers Springer-Verlag New York Inc.
Pages 452
Dimensions 178 × 254 × 24 mm   ·   807 g
Language English  
Editor Galli, Corraldo

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